Employer Profile

Where Happy Is The Main Ingredient

At Mendocino Farms, your favorite food experience awaits. Our creative sandwiches, salads and more take you on an unexpected culinary adventure with fresh ingredients and fearless flavor combinations.

We first opened our doors in 2005 as a family business with the vision to offer much more than great food—we wanted to build a welcoming gathering place where happiness is always an order away. And we’ve been inviting our guests to Eat Happy ever since.

Living Our Values

Start with Happy

We’re happy to be here, and a positive attitude is part of our trademark.

Be Culinary Explorers

We are passionate about good food and sharing it with you. We love bringing fresh ingredients and flavors together in unexpected ways.

Food Should Make People Feel Good

We choose the highest quality, whole ingredients, so it’s easier to make eating well an everyday way of life.

Turn the Ordinary into the Extraordinary

Every interaction is an opportunity to lift someone’s day.

Get Better Every Day

GBED is a Mendo mantra. It’s our personal, team and community commitment to put energy into improving the ways we do and make things.

Why Mendo?

We could choose to simply open our doors and sell delicious sandwiches and salads, but we know we can do so much more than that. We push ourselves to perform even ordinary tasks at an extraordinary level in every aspect of the business, from menu research and development, to team member training, to manager mentorship, to designing each restaurant to best fit the needs of the community it serves.
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At Mendocino Farms we choose to open our doors each day with the conviction that even something as simple as a restaurant can make a difference in peoples’ lives—that’s why we say that we don’t just sell sandwiches or salads, We Sell Happy!

EmployerMendocino Farms
Founded2005
Employees1000-5000
HeadquartersEl Segundo
IndustriesFast-Casual Restaurant

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Mendocino Farms
Mendocino Farms